index - Advances in Production Management Systems: The Path to Intelligent, Collaborative and Sustainable Manufacturing

Table of Contents
Advances in Production Management Systems. The Path to Intelligent, Collaborative and Sustainable Manufacturing *Hermann Lödding, Ralph Riedel, Klaus-Dieter Thoben, Dimitris Kiritsis, Gregor Von Cieminski*	Front Matter
Supply Chain Design
A System Maturity Model for Supply Chain Management *Shigeki Umeda*	3-10
The Link Between Supply Chain Design Decision-Making and Supply Chain Complexity *Jesper Asmussen, Jesper Kristensen, Brian Wæhrens*	11-19
Reframing the Outsourcing Process *Børge Sjøbakk, Gaute Knutstad*	20-28
A Production Transfer Risk Assessment Framework *Maria Mogos, Børge Sjøbakk, Erlend Alfnes*	29-39
Design of Hybrid Multimodal Logistic Hub Network with Postponement Strategy *Imane Essaadi, Bernard Grabot, Pierre Fenies*	40-48
Collaborative Process Planning on Route Market Platform *Keisuke Beppu, Hajime Mizuyama, Tomomi Nonaka*	49-56
Continuous vs Step Change Production Process Improvement as Enablers for Product Redesign and New Market Opportunities *Geir Ringen, Kjersti Schulte*	57-64
Cluster Competitiveness Analysis: A Brazilian Case *Elizangela Menegassi de Lima, Isabela Alcantara, Jose Sacomano, Ana Lima da Silva*	65-72
Goal Programming for Supply Chain Optimization with Insufficient Capacity *Mohan Chiriki, Yooneun Lee, Vittaldas Prabhu*	73-80
Production Management in Food Supply Chains
Neural Network System to Forecast the Soybean Exportation on Brazilian Port of Santos *Emerson Abraham, João Reis, Adriane Colossetti, Aguinaldo Souza, Rodrigo Toloi*	83-90
Business Games Based on Simulation and Decision-Making in Logistics Processes *Marco Butzke, Anete Alberton, Jeancarlo Visentainer, Solimar Garcia, Irenilza Alencar Nääs*	91-98
Managing Enterprise Resource System (ERP) and Balanced Scorecard (BSC) in Food Industry in Brazil - Food and Beverage Products: A Multiple Case Study *Celso Couto, Marcos Oliveira Morais, Antonio Brejão, Oduvaldo Vendrametto, Pedro Costa Neto*	99-104
Brazilian Corn Exports: An Analysis of Cargo Flow in Santos and Paranagua Port *Aguinaldo Souza, João Reis, Emerson Abraham, Sivanilza Machado*	105-112
Inventory Allocation of Perishables: Guidelines *Kasper Kiil, Hans-Henrik Hvolby, Heidi Dreyer, Jan Strandhagen*	113-121
Challenges and Opportunities in ‘Last Mile’ Logistics for On-Line Food Retail *Jacques Trienekens, Hans-Henrik Hvolby, Paul Turner*	122-129
Replenishment Planning of Fresh Meat Products: Case Study from a Danish Wholesaler *Flemming Christensen, Iskra Dukovska-Popovska, Kenn Steger-Jensen*	130-138
Differentiated Demand and Supply Chain Planning of Fresh Meat Products: Linking to Animals’ Lifetime *Flemming Christensen, Iskra Dukovska-Popovska, Kenn Steger-Jensen*	139-147
Scheduling Fresh Food Production Networks *Quan Yu, Taravatsadat Nehzati, Carl Hedenstierna, Jan Strandhagen*	148-156
Factory Planning
Case Studies of Participatory Design *Mandy Tawalbeh, Ralph Riedel, Samuel Horler, Egon Müller*	159-167
A Robust Facility Layout Planning Method Considering Temporal Efficiency *Eiji Morinaga, Komei Iwasaki, Hidefumi Wakamatsu, Eiji Arai*	168-175
Approach for the Evaluation of Production Structures *Ulf Bergmann, Matthias Heinicke*	176-183
An Investigation on Implemented Actions to Improve Responsiveness in Manufacturing Firms *Alessia Napoleone, Marco Macchi, Alessandro Pozzetti*	184-192
Development Projects in SMEs *Bjørnar Henriksen, Carl Røstad, Moritz Stietencron*	193-201
Industrial and Other Services
Resource Planning for the Installation of Industrial Product Service Systems *Kosmas Alexopoulos, Spyros Koukas, Nikoletta Boli, Dimitris Mourtzis*	205-213
Morphology of Strategic Components for Data-Driven Industrial Services *Günther Schuh, Dominik Kolz*	214-221
Support to the Public Services Mutation Through Continuous Improvement in a French Metropolis *Gautier Aubourg, François Galasso, Bernard Grabot, Jacques Lamothe*	222-229
Service Innovation and Performance in Mexican Service SMEs *Luis Rocha-Lona, Vikas Kumar, Gonzalo Maldonado-Guzman, Jose Garza-Reyes*	230-239
Operations Management in Engineer-to-Order Manufacturing
Project Execution Strategy and Planning Challenges *Kristina Kjersem, Gabriele Jünge, Jan Emblemsvåg*	243-250
A Three Steps Methodological Approach to Assess the Engineer-to-Order Operations Environment *Aldo Duchi, Paul Schönsleben*	251-258
Operating Curves Based Working Capital Management for Engineer to Order Manufacturers *Dennis Schiemann, Sudharshan Santhanam, Günther Schuh*	259-267
Resource and Information Sharing for the Installation Process of the Offshore Wind Energy *Thies Beinke, Abderrahim Ait Alla, Michael Freitag*	268-275
Gamification of Complex Systems Design Development
Using a Serious Game Development Approach in the Learning Experience of System Engineering Design *Marco Blokhuis, Nick Szirbik*	279-286
A Generic Architecture for Quickly-Deployable, Flexible, Scenario-Oriented Serious Games *Jan Veeningen, Nick Szirbik, Marco Blokhuis*	287-294
Transforming a Supply Chain Towards a Digital Business Ecosystem *Rita Lavikka, Antero Hirvensalo, Riitta Smeds, Miia Jaatinen*	295-301
Knowledge Fusion of Manufacturing Operations Data Using Representation Learning *Martin Ringsquandl, Steffen Lamparter, Raffaello Lepratti, Peer Kröger*	302-310
A Framework for Mathematical Analysis of Collaborative SCM in ColPMan Game *Tatsuki Furukawa, Tomomi Nonaka, Hajime Mizuyama*	311-319
Identifying Scenarios for Ambidextrous Learning in a Decoupling Thinking Context *Annika Engström, Joakim Wikner*	320-327
Lean and Green Manufacturing
Lean Manufacturing and Environmental Performance – Exploring the Impact and Relationship *Simon Nadeem, Jose Garza-Reyes, Sin-Ching Leung, Anass Cherrafi, Anthony Anosike, Ming Lim*	331-340
Industry 4.0 and Lean Management – Synergy or Contradiction? *Adam Sanders, Karthik K. Subramanian, Tobias Redlich, Jens Wulfsberg*	341-349
A Method of Multi-perspective Assessment of Lean Management *Andreas Mueller*	350-357
Sustainability Strategies in Industrial Practice *Silje Aschehoug, Kjersti Schulte*	358-365
Introducing Buffer Management in a Manufacturing Planning and Control Framework *Lisa Hedvall, Joakim Wikner, Per Hilletofth*	366-373
Bottleneck Prediction Using the Active Period Method in Combination with Buffer Inventories *Christoph Roser, Kai Lorentzen, David Lenze, Jochen Deuse, Ferdinand Klenner, Ralph Richter, Jacqueline Schmitt, Peter Willats*	374-381
Relationship Between Variants and Inventory Under Consideration of the Replenishment Time *Christoph Roser, Hauke Meier, Masaru Nakano*	382-389
Health Impact of Electric Vehicles Considering Environmental Leakage. The Case Study on Japan, China, UK and Poland *Kamila Romejko, Masaru Nakano*	390-398
A Multi-agent Approach to Implement a Reverse Production Virtual Market in Green Supply Chains *Adriana Giret, Miguel Salido*	399-407
Eco-Efficiency in Manufacturing Operations
Product Circularity Assessment Methodology *Cecilia Angioletti, Mélanie Despeisse, Roberto Rocca*	411-418
Teaching Energy Efficiency in Manufacturing Using Gamification: A Case Study *Mélanie Despeisse, Peter Lunt*	419-426
Organizational Designs for Sharing Environmental Best Practice Between Manufacturing Sites *Lampros Litos, Peter Lunt, Wen Liu, Steve Evans*	427-434
Simulation-Supported Verification of Methods for Controlling Disassembly Lines *Jan Hrdina, Gert Zülch*	435-442
A Novel Knowledge Repository to Support Industrial Symbiosis *Miriam Benedetti, Maria Holgado, Steve Evans*	443-451
Ecological Footprint in the Cotton Supply Chain: The Consumers’ View *Solimar Garcia, Alexandra Cordeiro, Fernando Neto, Irenilza Alencar Nääs*	452-459
Green Distribution – A Comparative Study of Sea and Road Transport Modes for a Norwegian Manufacturing Company *Espen Rød, Mikhail Shlopak*	460-466
From SCM to Eco-Industrial Park Management: Modelling Eco-Industrial Park’s Symbiosis with the SCOR Model *Mathilde Tellier, Lamia Berrah, Benoit Stutz, Simon Barnabé, Jean-François Audy*	467-478
An Integrated Supply Chain Model with Excess Heat Recovery *Beatrice Marchi, Simone Zanoni, Lucio Zavanella*	479-487
Environmental KPI Selection Using Criteria Value and Demonstration *Deogratias Kibira, Shaw Feng*	488-495
Simulation Method for Evaluation of Productivity and Energy Consumption Concerning Production Line for Injection Molding Machines *Rio Takasaki, Hironori Hibino, Kazuhide Kaifuku, Keitaro Nishitani*	496-504

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Supply Chain Design

Production Management in Food Supply Chains

Factory Planning

Industrial and Other Services

Operations Management in Engineer-to-Order Manufacturing

Gamification of Complex Systems Design Development

Lean and Green Manufacturing

Eco-Efficiency in Manufacturing Operations

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